Low Fat Easy Angel Food Cake with Low Fat Sugar Free Frosting

by Lisa
(Mitchell, IN USA)

Angel Food Cake

Just use your favorite boxed Angel Food cake and make according to directions.

Let cool (upside down) and place on cake plate when ready.


Frosting: (This is what makes this recipe unique)

2 6 oz containers of low fat strawberry yogurt (can change according to preference)

2 small boxes sugar free strawberry jello (can change according to preference)

2 12 oz containers fat free cool whip


Frosting Directions:

Empty yogurt in mixing bowl, mix in dry jello gently until disolved. Fold in gently cool whip. Let set in refridgerator set up 2 to 4 hours. Spread over cooled Angel Food cake like frosting. Add sliced fresh strawberries around base for garnish.