Choco-Berry Cereal

by Emily Radcliff.
(Derbyshire.)

What you will need to use:

(.)Cornflakes./ If you don't have any Cornfalkes, any other kind of cereal will do.

(.)A bar of chocolate.

(.)Rasberries./ If you don't have any Rasberries, any
berries will do.
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What you will need to do with these ingredients.,:,.

(STEP 1) First, you will need to brake the bar of chocolate up into little squares. Atleast brake them up into eight little pieces. Then put them into a bowl and THEN put the bowl in the microwave. Now I am not sure how long for because there are lots of different kinds of microwaves and chocolate so I am just going to say leave them there untill the chocolate is melted. Obviously turn the microwave on first.

(STEP 2) Secondly, while your chocolate is melting try and find out a plate for each of the people who will be eating the finnished cake. Then put those plated to one side.

(STEP 3) Hopefully, by now your chocolate has been melted already. If not, just wait until it has and then follow these next instructions. Ok, now brake up your cornflakes or whichever ceriel youv'e got and/or are use-ing.). When you have finnished that, get them into your hand and start sprinkling them on your chocolate.

(STEP 4) Now, if you are getting a bit bored your cake is now nearly finnished. WAHEY.!!!. FINALLY.!!!. Just put it on a big-and I mean BIG.!!!.-plate and then put it in your fridge. When it is done and in is hard and ready, put the rasberries (Or whichever berries you have got and/or are using.) on the top. NOW IT IS FINNALY READY TO EAT.!!!. YAHOOOOOOOOO.!!!.